Ingredients & Preparation: Sausages, potatoes, milk, butter, onions, gravy and greens. Sausages are cooked thoroughly and served with freshly prepared mash and gravy.
Flavour Profile: Comforting and savoury, with creamy potatoes and rich onion gravy.
Serving Information + Time: One main-course portion. Approximate preparation time: 20–30 minutes.
Allergen Information: Sausages and gravy may contain wheat (gluten), sulphites or other allergens; mash contains milk. Check supplier specifications.
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