Ingredients & Preparation: Beef steak, butter, herbs and a side of chips or potatoes. Steak is cooked to the requested level where available and rested before serving.
Flavour Profile: Rich, savoury beef with aromatic herbs and buttery notes.
Serving Information + Time: One main-course portion. Approximate preparation time: 20–30 minutes, depending on cooking preference.
Allergen Information: Herb butter contains milk. Chips, sauces and sides may contain additional allergens; confirm preparation and cross-contact risks.
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